Wedding Bells are Ringing❤ White Chocolate Raspberry Custard Cake. God’s Blessings to Michelle and Paul!
Gluten Free Rich Golden Cake filled with homemade vanilla custard, seedless raspberry preserve made from scratch, and white chocolate buttercream frosting. #callalily #glutenfreecake #weddingcake #blushpink #bygracecakes #whitechocolate #raspberrypreserve #custard #homemade #Godsblessings
I was so priviledge to meet such a sweet, Christian client this week. She is such a dear lady with a heart for others. By throwing her sister-in-law to be a beautiful bridal shower, my client wanted the bride to feel welcomed into the family. She had it all set. She wanted a wedding dress cupcake cake, and this is the result. God is good! It turned out wonderful! The family was so sweet that they even invited me to the bridal shower. What a friend we have in Jesus! and what a sweet new friend I made (i.e. my client).
Bridal Shower Wedding Trio. Silver White Cupcakes and Hershey Chocolate Buttermilk Cupcakes stuffed with homemade vanilla custard and topped with whipped cream frosting.
The verse in the ring: Solomon 3:4 I have found the one whom my soul loves. (part of the verse)
All the cakes where dusted with a little edible luster dust. Also, edible pearls on the wedding dress. The bride’s theme was country, so the cake boards were covered with jute and decorated to match the wedding colors.
Traditional, decadent, wonderful wedding cake flavors such as vanilla bean, chocolate, almond and lemon have graced cake tables for years. Classics such as red velvet, carrot cake and banana cake flavors have been the cake of choice for many happy celebrations. But what about these new fangled flavors that are popping up out of the imaginative minds of bakers everywhere? Is it “safe” to spend money on a cake flavor that your guests may not be accustomed to? Are theses flavors just a fad? I leave you to ponder those questions. Here are some bold flavor choices that you and your fiancé may want to request at your next cake tasting.
Source: lecremedelacrumb.com
An all-time favorite, the flavor of a great cinnamon roll is something that should pleasantly surprise your guests. Swirled with cinnamon and sugar this cake would be great choice for the coffee drinking, book loving newlywed couple.
Source: notsohumblepie.blogspot.com
A bright, lucious wedding cake flavor, this raspberry lemon coconut cake flavor would be a great compliment to a Summer wedding. Raspberry filling layered on a lemon cake is sure to give your guests the perfect pucker-up tart and sweet flavor combination.
Butter pecan ice cream is an old fashioned favorite. So why not have a vintage wedding paired with a vintage flavor. Layers of pecans in a maple buttercream filling would be a sweet addition to a Autumn wedding.
Source: gourmetbaking.blogspot.com
Fourth of July parties, backyard barbecues, and church picnics invoke thoughts of strawberry shortcakes served with rootbeer floats and ice cream. This wedding cake flavor would be a great accompaniment to an outdoor wedding. This flavor profile is both stylish and comforting.
Source: http://www.lifeloveandsugar.com
Bring out the child-like excitment in all of your guests with this peanut butter cookie dough brownie cake. Decadent and fun, this wedding cake flavor brings bake all the great memories of homemade brownies and baking cookies with mom.
Check with your local cake designer to see if you could try one of these non-traditional flavors at your next cake tasting. Or if you live in the local area, you can find gluten-free adaptations of these great wedding cake flavors at the By Grace Cakes bakery.
Do you have a favorite cake flavor? Is there an unusual wedding cake flavor that you crave? I would love to hear your thoughts!
Love in Christ,
Angela
By Grace Cakes
By Grace Cakes 